Author: Somerville Arts Council

Northern Somalia Her story: Nimco’s cuisine is “Somali food with a twist.” Growing up in the northern region of Somalia, then living in Egypt and London she was able to build upon a wide range of experiences that would...

Ethiopia Specialty: Ethiopian fare offering a variety of vegan dishes like lentil salad and injera bread topped with a choice of  “wots” (stews), spicy or mild spicy. Her story: In the very traditional society where she was...