Bengali Chef Afruza Akther is cooking up a traditional three course feast to help you and your loved ones celebrate this Holiday Season.

Nibble Kitchen Chef Afruza Akther will be preparing a traditional Bengali holiday supper, featuring delicious spiced potato shingara (think Bengali samosas), yogurt-marinated and roasted whole chicken with all the fixin’s, and luxuriously creamy cardamom rice pudding for dessert. Full menu below. Learn more.

Dinner for two $75
Dinner for four $140

Ordering deadline: December 21st