Soupe Joumou
Ingredients: 1 lb corned beef or beef stew meat water 1 1/2 lbs pumpkin, peeled & diced 2 turnips, diced 1 small onion, finely chopped 1 sprig parsley 1 sprig thyme 3 garlic cloves, crushed 1 cup milk 1/8 teaspoon nutmeg 1...
Read MorePosted by The Somerville Arts Council | Jul 11, 2011 | Recipes |
Ingredients: 1 lb corned beef or beef stew meat water 1 1/2 lbs pumpkin, peeled & diced 2 turnips, diced 1 small onion, finely chopped 1 sprig parsley 1 sprig thyme 3 garlic cloves, crushed 1 cup milk 1/8 teaspoon nutmeg 1...
Read MorePosted by The Somerville Arts Council | Jul 11, 2011 | Recipes |
This tasty chicken dish gets its sunny hue from the spicy ají amarillo chile pepper, one of the key ingredients of Peruvian cuisine. In Somerville you can find jars of ají amarillo chiles at Latino Americas Market at 501B...
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