Posted March 14th (Happy Pi day!)

For a blundering snowy day, its a great exercise to dream about a hot fire, or sunny beach day. For the Boston area foodie, we tend to have food on the dome, snow or sun. Earlier this month, NEP’s rising culinary duo, Carolicious sat down with local food and lifestyle blogger, Courtney Osgood of to tell their story of feeding Somervillians one arepa at a time.

Join Carolicious and the rest of our Nibble culinary crews as we gear up for a busy and delicious festival/pop-up season this summer. And be the first in line to support culinary entrepreneurship by joining our mailing list in the sidebar :).

Find the full interview here

Next Opportunities for Nibble Noms:

Tuesday, March 21st 6:30-8:30 at Artisans Asylum ( Taco Tuesday with El Taquito)

Wednesday, March 22nd 6:30-9:30 at Aeronaut Brewery (Venezuelan Arepas with Carolicious)